Situated at the basement 2 of Vivocity is the KopiTiam foodcourt. there are at least 15 food stalls and today I ventured to try the Lor Mee (or dry noodle with gravy). Lor Mee is a staple dish at many food centres and Vivocity was no exception. I decided to give it a try and spent $5 for a Signature Bowl. The name of this stall is called Penang Cuisine and during breakfast time around 9.30 am, the food court had just opened.
Much to my disappointment, the bowl of noodles had 3 fried shark pieces, 4 sliced fish cakes and nothing much else. It was full of yellow noodles, super thick gravy. Normally I would expect the Lor Mee to come with some posk belly slices, additional fish bits, more fish cake and generous helping of shark pieces.
The stall 138 at Tiong bahru Hawker Center (scheduled for reopening on 19th May) is so much better in terms of taste, and much more ingredients.
So my rating for this :
- Food quality : 1.5 out of 5
- Service : 2.5 out of 5
Overall : Cannot Make the Grade ; in Singlish Cannot Make It
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